Vergelegen Beresford Shiraz Cabernet 2009
Composition: Shiraz 62% ; Cabernet Sauvignon 23%; Merlot 8%; Cabernet Franc 7%
The wine was matured for 14 months in 25% new French oak, the remainder in 2nd and 3rd fill barrels. Shows lovely spicy berry flavours– very typical of Vergelegen’s 2009 wines.
Style : Dry
Body : Full Bodied
Serve At : 16-18 Deg
Drink By : With in 5 years
Pairs well with a fresh charcuterie, rack of lamb or slow cooked lamb shanks.
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