Waterkloof – Peacock Wild Ferment Syrah 2018
A complex wine with subtle hints of black pepper, red and sour cherries on the nose. The light, elegant flavours are perfectly balanced with fresh acidity and present but not overpowering tannins.
Serve At : 16-18 Deg
Drink By : Now through to 2023
Pair With : Mediterranean-inspired tapas or Margherita pizza
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