Glen Carlou Cabernet Sauvignon 2016
A well balanced wine with copious amounts of fruit, a smooth and complex finish.
Body : Bold example of this noble variety
Serve At : 16-18 Deg
Drink By : Within the next 6 years
Serve With : Ox tongue with gremolata, pecorino and caper raisin puree or soy braised pork neck with onion apple veloute, baba ganoush and grilled leeks or Moroccan lamb shoulder.
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