Ernie Els Sauvignon Blanc 2017
Explodes on the nose with guava, lime, kiwi fruit and gooseberries. A rather concentrated vintage with a tangy acidity, there is good contrast of tropical fruit and a pebbly texture. Hints of green pepper and figs offer complexity to fruit pastels on a long, soft finish. An exotic wine that already shows its rainbow of bright colours.
Lovely served with pan-fried Kingklip.
Enjoyable now and within the next 5 years.
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