Ernie Els Big Easy Red Blend Magnums
A melange of ripe Shiraz and Cabernet Sauvignon is layered with waves of Grenache, Cinsaut, Mourvèdre and a touch of Viognier.
Quite perfumed and fittingly complex, the palate is lined with chocolate, spice and confectionery cherries. A peppery nuance adds further character, all framed by a fine structure and juicy core.
Style : Elegant and complex
Serve At : 16-18 Deg
Drink By : Enjoy now through to 2023
Pair With : Red meat dishes such as pan-fried steak with tangy mustard or creamy moussaka
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