Cap Classique Jacques Bruere Brut Reserve 2010
Fruit driven style with peach, hints of citrus as well as creaminess.
It expresses both intensity and delicacy. Toasted nutty characters infused with stone fruits complimented by rich, creamy biscuit flavours. Lingering finish with a lively mousse.
Style : Dry
Body : Medium bodied
Serve at : 7-9 Deg
When to Drink : Within 3-5 years
Serve with : Fresh oysters, sushi, poached salmon or any seafood based canapés
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