Back to events
19 Sep 2012
Posted by admin

DINNER IS SERVED….

Speaking of food and wine, you won’t want to miss the Hyatt Regency Johannesburg’s Gourmet Dinners, presented by Zaff Restaurant and Executive Chef Taner Erdemir, along with a select prestigious South African wine estate.

Enjoy the Estate’s best wines paired with a specially created four-course menu.


Dinner is servedOctober
– Vergelegen Wine Estate

Date: Thursday 25th October 2012

Time: 7:00pm

Price: R425.00 per person

November – Ernie Els Wine Estate

Date: Wednesday 14th November 2012

Time: 7:00pm

Price: R425.00 per person

* All Wine Society members will enjoy 10% off the cost of R425.00.

For reservations and menu/wine details contact Valentina Marmouget on valentina.marmouget@hyatt.com or call +27 11 280 1172.